Best banh mi in Sydney, suburb by suburb

Banh Mi Sydney does not crown a single best banh mi in Sydney yet. As of August 2026 it lists 42 real banh mi shops across 21 suburbs, each with a street address, and community voting has not launched, so this guide is a complete list by suburb rather than a ranking. The biggest clusters are Sydney CBD (10), Cabramatta (4), Bankstown (3), Haymarket (3). The most-cited shop in Sydney food media is Marrickville Pork Roll on Illawarra Road, Marrickville.

On Banh Mi Sydney the suburbs with the most listed banh mi shops are Sydney CBD (10), Cabramatta (4), Bankstown (3), Haymarket (3), Alexandria (2), Darlinghurst (2). 21 suburbs have at least one listing.

In Sydney, yes. "Pork roll" is the everyday local name for banh mi thit: a crusty Vietnamese baguette filled with pork (often cold cuts and roast pork), pate, pickled carrot and daikon, cucumber, coriander, chilli and Maggi-style seasoning. Many of the shops in this guide use "pork roll" or "hot bread" in their name.

Community voting has not launched yet, so shops are listed by suburb in no particular order. When voting opens, rankings will come from votes by people who ate at the shop, not from paid placements, ads or an editor's opinion. Google's own star rating is shown separately as a reference where we have it. Any shop can claim its listing for free.

Use the Suggest a Spot form with the shop name and street. We check that it exists and actually sells banh mi before it goes on the map. Contributor badges and credits are coming with community accounts.